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Vegan Vanilla Muffins
This is a great base recipe for vegan muffins.
Prep Time
5
minutes
mins
Cook Time
22
minutes
mins
Total Time
27
minutes
mins
Course:
Breakfast, Snack
Cuisine:
Baked goods, Dessert, Muffins
Keyword:
Banana, Breakfast, Dessert, Easy Recipes, Fruit, Kids Favorite, Muffin, Vegan
Servings:
18
Muffins
Ingredients
2 1/2
Cups
All Purpose Flour
1
Tablespoon
Baking Powder
1/2
teaspoon
Baking Soda
1/2
teaspoon
Salt
3/4
Cup
Sugar
1 1/2
Cups
Almond Milk
Any other milk will work too
1
teaspoon
Apple Cider Vinegar
1/4
Cup
Vegetable or Canola Oil
1
Tablespoon
Vanilla Extract
Instructions
Preheat oven to 375 F.
Mix all the dry ingredients together in a bowl. Add all the liquid ingredients directly to the dry ingredients and stir until batter is smooth.
Place muffin liners in muffin pan and bake for 18-22 minutes or until a tooth pick can be inserted and come out clean.