These frozen bananas with peanut butter and white chocolate, are also known as “boo-nanas” by my family. They are a delicious, easy and a fun treat to put together. You can make them all year round but we especially love to make them during the fall and Halloween time! We make them into mummies and …
Vegan desserts
These delicious vegan French macaron cookies are what I would call a magical dessert, akin to the unicorn of macarons! They use aquafaba, which is the liquid that surrounds chickpeas, also known as garbanzo beans when they are jarred or canned. It is capable of whipping into and holding meringue like peaks just like eggs …
Stone fruit sorbet!! This stuff is sweet summer in a bowl! Peach, nectarine and plums make up this simple and delicious (and yes even healthy) dessert! I love stone fruits and when they are in season this sorbet is a easy and delicious option. It’s dairy free, gluten free and healthy! What you need to …