Have you ever wonder how you make ricotta cheese? This homemade ricotta cheese recipe is fairly easy to make but will take some time. It can be made full fat or low fat and I will specify how it is done for each way. I created this recipe on a Sunday when I wanted to …
Side Dish
I love this cranberry jalapeno jam! It’s sweet, sour and just the perfect amount of spicy and classic jalapeno flavor running throughout it! The cranberries give this jam the perfect sweet tartness that it needs. I love to eat this jam over cream cheese, goat cheese or any cheese board or plate. I also love …
I believe everyone needs a good biscuits recipe in their cooking repertoire and this recipe should be your go-to biscuit recipe! It is simple to make and yet so delicious with beautiful flaky but still moist layers! These biscuits are easy to pulled together with basic ingredients most people have in their pantry. These are …
I love cranberry bread! It makes the holidays feel so festive for me. However, I have been having extra blood sugar issues this year so I created this delicious low carb cranberry bread recipe that tastes like the traditional but is much lower in carbohydrates so I can fully enjoy it! This recipe has orange …
These low carb sushi bites are the perfect snack, appetizer or meal for those who love sushi but don’t want the carbohydrates from the rice. Plus, they are also super quick and easy to make! I personally always feel like sushi but don’t always want the carbs so these make me so happy! These are …
This quinoa California sushi roll is super easy to make and it uses quinoa instead of rice so that mean’s it’s a little healthier and has higher protein. It also means it will be a little messier to eat. The main difference between this recipes and my other sushi recipes is the way you roll …
I could eat this tomato, basil and feta salad with balsamic dressing any day of the week and be a happy gal! I love how the flavors work together to create a symphony in the mouth! This recipe sounds fancy but it couldn’t be simpler to make! It will take you about 5-10 minutes to …
These vegan scrambled eggs are super easy to make and taste very similar to traditional eggs. They are protein packed and flavorful. I love to add vegan cheese and sprinkle the tops with freeze dried chives. I also love to eat them with a piece of toast. The turmeric mostly gives these the color we …
I love the flavors and texture of these banana gingerbread muffins! They are bursting with banana flavor, molasses and warm gingerbread spices. The molasses in the recipe gives these an irresistible texture. This recipe is actually vegan and has no eggs, I make it with vegan butter or coconut oil but it can be made …
I love this lemon poppy seed cake! It makes for an easy and delicious breakfast, brunch, snack or dessert. The cake is moist and delicious and all the lemon lovers will love this. It has a sweet and tart lemon glaze on top that tastes great! I am always in the mood for something lemon …