This dukkah grilled eggplant is such a delicious way to enjoy eggplant! The flavors of the dukkah spice blend, garlic and toasted sesame really compliment the eggplant and grilling it all up makes it so yummy! I first learned about dukkah spice blend about 5 years ago when I taught a cooking class all about …
Side Dish
These honey and harissa roasted carrots are delicious! They are full of flavors and textures that really compliment each other with the carrots being the star of the dish. The harissa gives it a slightly smoky pepper taste, the sweetness from the carrots roasting balances the spice out, then it gets coated in a citrus …
I love a good pasta salad and this garden rotini pasta salad is a goodie and totally delicious! It’s fresh, hearty and so tasty! I grew up with pasta salads all summer long and I make them all year round. They are easy to make, feed a crowd and are also a great way to …
This sugar snap pea and lemon salata is bright, fresh and so delicious! It’s the perfect light and flavor packed side dish! I love how the lemon zest comes through and you get a great bite from the lemon juice and red wine vinegar with saltiness from the parmesan cheese and the perfect kick from …
This Southwest chicken salad make for a quick, fresh, easy, healthy and filling dinner, lunch or side dish. It’s hearty and full of yummy textures and flavors. This salad comes together pretty quickly, I use pre-grilled chicken or leftover chicken for it but you can cook some up to add to this, All it needs …
This grilled chicken cobb salad is a giant bowl of summery salad goodness! It’s the perfect hearty, yet light dinner salad that will stuff you to the rim with deliciousness! This salad will feed roughly 3 people as a main entrée or 5 as a side dish. The leftovers will store for about a day …
Cheesy buttermilk Biscuits! These are insanely good and easy to make! If you love a good buttermilk biscuit then you will love this cheesy version. These are perfect for both weeknight and weekend dinners, lunches, brunches and snacks because they come together relatively quickly. They can be cut with a round cookie cutter, biscuit cutter …
Making homemade pumpkin puree is easy, affordable and fairly quick! It can be made in large batches and frozen in individual zip-lock bags or containers for future use. It works great in all kinds of recipes! I will show you how to make it 3 ways, one is steamed on stovetop and one in the …
This bacon and mushroom stuffing is one of my favorites! It’s flavor packed and delicious and I can’t stop eating it when I make it! It’s perfect for Thanksgiving or any holiday meal or just as a side dish for Sunday dinner. As a little girl I was obsessed with stuffing, I should also clarify …
If you are a brie lover you will love this baked brie with honey pears. It’s a sweet and savory take on brie. The pasty dough works to harness the melty cheese and also compliments the whole combo with it’s sweet, salty and nutty constitution. This dish is perfect for parties or holiday events. I …