I love steel cut oats and these instant pot apple pie steel cut oats are a delicious way to enjoy them! Steel cut oats can take a little time to prepare but the instant pot helps speed up that process!
These apple pie steel cut oats are filled with apples and spices that make them decadent and almost dessert like.
I love to serve these with ice cold milk poured on top. I don’t stir my oats but keep them chunky, how about you? Are you a fan of milk in your oatmeal and do you stir your oats or keep them chunky? My girls love oatmeal and it’s interesting to see how they both eat them, one keeps it chunky and one stirs. No wrong way to do it.
What you need to make instant pot apple pie steel cut oats:
Serves 4
- 1 large apple – peeled and cored and cut into chunks
- 2 tablespoons salted butter
- 1 cup steel cut oats
- 1 1/2 cups water
- 1/2 cup milk of choice
- pinch of salt
- 1/8 teaspoon nutmeg
- splash of vanilla extract
- 1 1/2 teaspoons ground cinnamon
- 1/4 to 1/3 cup brown sugar – 1/4 cup will make them lightly sweet, 1/3 cup will make them more decadent.
Instructions
- Add all ingredients into the instant pot and cook on high pressure for 12 minutes with a quick release.
- Stir oats then serve with milk of choice.
Here are a few other recipes you may love:
German Baked Apples
Apple Cinnamon Babka
Apple Cider Doughnuts
Instant Pot Apple Pie Steel Cut Oats
Apples and spices go into this instant pot steel cut oat recipe.
Servings: 4 people
Ingredients
- 1 large apple – peeled and cored and cut into chunks
- 2 tablespoons salted butter
- 1 cup steel cut oats
- 1 1/2 cups water
- 1/2 cup milk of choice
- pinch of salt
- 1/8 teaspoon nutmeg
- splash of vanilla extract
- 1 1/2 teaspoons ground cinnamon
- 1/4 to 1/3 cup brown sugar – 1/4 cup will make them lightly sweet 1/3 cup will make them more decadent.
Instructions
- Add all ingredients into the instant pot and cook on high pressure for 12 minutes with a quick release.
- Stir oats then serve with milk of choice.