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Reishi Mushroom Hot Chocolate

Reishi mushroom hot chocolate is delicious! It does not taste at all like mushrooms but instead has a deep and delicious chocolate flavor. I have cinnamon listed as an optional add in because the cinnamon compliments the mix and gives this hot chocolate a little extra something, however it is optional.

First things first, I am not a medical professional so I do not have a stance on this reishi mushroom hot chocolate, nor am I advising anyone to make it. I want to make abundantly clear that you should discuss using reishi mushrooms with your doctor to avoid any possible complications with other medications or healthy issues.

I actually had a negative response to reishi mushrooms while recipe testing this recipe. So I debated posting it for that reason. I have PCOS (poly cystic ovarian syndrome, an endocrine disorder) and that causes issues regulating my blood sugar levels and the reishi mushroom powder did drop my blood sugar levels rapidly. I have not heard of anyone else having the same experience and I believe it was a rare reaction as millions of people use reishi mushroom without negative side effects but I am sharing my own personal experience as a disclaimer.

So even though I do not personally use it anymore and debated sharing this recipe I ultimately decided to share for those who love mushroom hot chocolate and wanted a recipe to make it on their own. It tastes delicious and it costs a fraction of the cost of premade mushroom hot

mixes.

I buy reishi mushroom powder online, Amazon carries it and a huge bag costs around $12 depending on the brand you purchase. If you buy premade reishi mushroom hot chocolate each serving can cost around $1+ per serving so making your own will save you lots of money.

What you need to make Reishi mushroom hot chocolate:

makes 1 serving – ~12 ounces

Instructions

  1. Add hot water to a mug, mix in your reishi mushroom powder along with cacao powder, salt, cinnamon, sweetener of choice, creamer (if using), vanilla and milk of choice.
  2. Stir and enjoy.
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Reishi Mushroom Hot Chocolate

Delicious mushroom hot chocolate that you can make at home!
Course Drink
Cuisine Drink
Keyword Chocolate, Drink
Prep Time 5 minutes
Servings 1 serving

Ingredients

  • 1 cup hot water
  • 1/4 teaspoon reishi mushroom powder – Please read the suggested serving size on your reishi mushroom powder’s package
  • 1 tablespoon cacao powder or cocoa powder
  • pinch salt
  • 1/8 teaspoon ground cinnamon – optional but it’s delicious
  • 1 tablespoon sweetener of choice – sugar stevia, monk fruit, etc.
  • Creamer to taste
  • 1 teaspoon vanilla
  • 1/4 cup milk of choice

Instructions

  • Add hot water to a mug, mix in your reishi mushroom powder along with cacao powder, salt, cinnamon, sweetener of choice, creamer (if using), vanilla and milk of choice.
  • Stir and enjoy.
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