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Healthy Double Chocolate Muffin in a Mug

Aryn

Healthy Double Chocolate Muffin in a mug is a super quick, healthy and delicious breakfast or any time snack! It will take a maximum of 5 minutes to prep and cook this beauty! To save even more time, mix the dry ingredients the night before and add the liquid the next morning! That way you will have a tasty healthy breakfast in seriously 2 minutes tops! The texture of this mug muffin is perfectly muffin like even though no flour is used. The chocolate chips sink towards the bottom of the muffin and it makes it fun to dig your spoon down and scoop up some of the melty chocolate goodness! Yum!

Here is how to make this healthy double chocolate muffin in a mug:

Makes 1 serving

Instructions

  1. In a standard to large sized mug, add the dry ingredients and chocolate chips and stir together. 
  2. Next add the egg and milk and stir again.
  3. Microwave for 1 to 1:10 minutes or until the cake begins to rise up and looks set.
  4. Sprinkle with a dash of powdered sugar and dig in with a spoon! Enjoy!

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Healthy Double Chocolate Muffin in a Mug

Quick, healthy and delicious chocolate muffin in a mug!
Course Breakfast, Dessert
Cuisine Breakfast, Dessert, Low Carb, Muffins
Keyword Breakfast, Chocolate, Dessert, Easy Recipes, Healthy Recipes, Kids Favorite, Muffin, No Bake
Prep Time 3 minutes
Cook Time 2 minutes
Total Time 5 minutes
Servings 1 muffin

Ingredients

  • 1/4 cup almond flour
  • 1 teaspoon cocoa or cacao powder
  • 1/8 teaspoon baking powder
  • 1/8 teaspoon salt
  • 1 1/2 tablespoons sweetener of choice
  • 1 tablespoon semi-sweet or milk chocolate chips
  • 1 tablespoon milk of choice
  • 1 egg
  • Sprinkle of powder sugar

Instructions

  • In a standard to large sized mug, add the dry ingredients and chocolate chips and stir together.
  • Next add the egg and milk and stir again.
  • Microwave for 1 to 1:10 minutes or until the cake begins to rise up and looks set.
  • Sprinkle with a dash of powdered sugar and dig in with a spoon! Enjoy!
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