Easy S’mores Cookies

These easy s’mores cookies are the perfect way to get your s’mores fix without a campfire! So spread some campfire fun without the campfire with these cookies!

National S’mores day is August 10th, just in case you needed a reason to make the delicious treats. I love how these cookies incorporate all the flavors of traditional s’mores but they are also softer and easier to eat.

Cake mix cookies were such a big part of my childhood. We used to make them all of the time because they are super easy, require minimal ingredients and taste delicious! This s’mores version has the graham cracker incorporated into the dough so you get the flavors in a soft cookie with the melted chocolate and toasted marshmallows on top. They are super delicious!

What you need to make these easy s’mores cookies:

Makes 18 cookies

• 1 Yellow Cake Mix
• 2 Eggs
• 1/2 cup vegetable oil
• 1/2 cup semi-sweet chocolate chips
• 3 Graham Crackers – crushed
• 18 squares of Hershey’s Chocolate
• 18 Medium Marshmallows cut in half

Instructions

1. Mix cake mix with eggs and oil and stir, stir in crushed graham crackers and chocolate chips.
2. Form into about 1 1/2 inch round balls and press 1 chocolate square on top of each cookie, Bake at 350 F for 10 minutes.
3. Place 2 half pieces of marshmallows on cookie and turn oven onto broil. Toast the tops of marshmallows for about 1 minute or until golden brown, Watch closely!

Here are a few other cookies you may love too:

• Extra Chewy No Bake Cookies RECIPE HERE
• Chewy Sugar Cookies RECIPE HERE
• Oatmeal Raisin Cookies RECIPE HERE
• Red Velvet Sandwich Cookies RECIPE HERE
• Rainbow Sugar Cookies RECIPE HERE
• Peanut Butter Chocolate Chip Cookies RECIPE HERE
• Cake Mix Thin Mint Cookies RECIPE HERE
• Oatmeal Triple Chocolate Chip Cookies RECIPE HERE

Print Recipe

5 from 1 vote

Easy S’mores Cookies

Easy s’mores cookies

Prep Time5 minutes mins

Cook Time10 minutes mins

Total Time15 minutes mins

Course: Cookies, Dessert

Cuisine: Baked goods, Cookies, Dessert

Keyword: 30 minute, Christmas, Cookies, Dessert, Easy Recipes, Kids Favorite, treat

Servings: 18 Cookies

Ingredients

• 1 Box Yellow cake mix
• 2 Eggs
• 1/2 cup Vegetable Oil 
• 1/2 cup Semi-Sweet Chocolate Chips 
• 3 Graham Crackers roughly crushed
• 18 Squares Hershey’s or other Chocolate bar
• 18 medium Marshmallows sliced in half 

Instructions

• Mix cake mix with eggs and oil and stir, stir in crushed graham crackers and chocolate chips,
• Form into about 1 1/2 inch round balls and press 1 chocolate square on top of each cookie, Bake at 350 F for 10 minutes.
• Place 2 half pieces of marshmallows on cookie and turn oven onto broil. Toast the tops of marshmallows for about 1 minute or until golden brown, Watch closely!